Recipe and Wine of the Month

CAMPING RECIPE OF THE MONTH:

Baggy Omelets thanks to Eden Spangenberg

Recipe Ingredients:

* 2 lg eggs * sausage, bacon, or ham * any of your favorite omelet veggies * shredded cheddar cheese * salt and pepper to taste

Cooking instructions: Crack eggs in a ziplock bag. Add shredded cheese. Add meat and veggies salt and pepper to taste. Put baggy in a pot of boiling water for about 5 to 10 min. Then just cut bag off and enjoy!

Variations/Hints: You can make a western omelet with sausage, cheese and bell peppers, just add salsa. Or just veggie omelets or ham and cheese... Just have fun!!

BEST BOX WINE OF THE MONTH:

Black Box Wines: Chardonnay Monterey County is among California’s finest growing regions, with the unique influence of coastal fog and cool sea breezes. This complex, full-bodied Chardonnay is fresh and bright. Tropical fruit aromas of pineapple and banana are accented by hints of floral spice and creamy oak. The rich palate of lush citrus, pineapple and mango flavors persists through a long, refreshing finish.This wine will stay fresh 4 weeks after opening.